
Italy Bans Use of Insect Flour in Pasta and Pizza
The European Union (EU) approved use of partially defatted powder of Acheta Domesticus (the house cricket) to the region’s food market. European Union Commission Approval for Cricket Flour The European Union’s Commission approved an application from Cricket One Company in 2019, allowing food producers to use the powder in a variety of foods, such as pizza, pasta, nuts, snacks, sauces, meat preparations, soups, bread, crackers, … Continue reading Italy Bans Use of Insect Flour in Pasta and Pizza