CRISPR gene-editing technology is being increasingly used in the development of meat products, but critics raise concerns over corporate control of the food supply. “Just Like Regular Pork” Former President of Ireland and UN High Commissioner for Human Rights, Mary Robinson, recently spoke out against claims that gene-edited meats developed through tools such as CRISPR could serve as a solution to increasing global food demand. … Continue reading FDA Approves Pork Meat Made From Gene-Edited Pigs